Lead Levels in Children’s Applesauce May Be Traced to Cinnamon Additive

By Christina Jewett and Julie Creswell from NYT Health https://ift.tt/BcuMli9
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Health
Hazardous and Toxic Substances, Lead, Recalls and Bans of Products, Food Contamination and Poisoning, Cinnamon (Spice), International Trade and World Market, Food, Regulation and Deregulation of Industry, Children and Childhood, Supply Chain
New York Times
December 16, 2023 at 04:53AM